Coconut Podi is a traditional South Indian condiment made from roasted coconut, lentils, red chilies, and spices. This podi adds a rich and nutty flavor to rice, dosa, or idly, making it a versatile and flavorful addition to your meals. The tropical taste of coconut combined with the warmth of spices makes Coconut Podi a delightful and aromatic choice for everyday use.
Google