Murungai Keerai Podi is a traditional South Indian podi made from dried drumstick leaves (moringa) combined with spices. Known for its high nutritional content, including vitamins, iron, and antioxidants, this podi is an excellent choice for adding both flavor and health benefits to your meals. Mix it with rice, ghee, or sprinkle it over idly or dosa for a tasty, nutrient-packed dish.
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